Guzhi tang - 桂枝汤 (Cinnamon twig decoction) contains Cinammon Twigs (桂枝), Peony Root (白芍), Ginger (生姜), Red Jujubes (红枣) and Liquorice root (甘草). How to use DocuSky’s Post-Search Classification function to reveal historical change This blog describes how to analyse the text corpuses in the Polyglot Asian Medicine website, a site which provides tools for … Continue reading Evolution of A Recipe: